拜五果的步骤

Baiwuguo is a traditional Chinese pastry that is made during the Mid-Autumn Festival. It is a delicious treat that people share with friends and family during this special time of year. The process of making Baiwuguo is a fun and time-honored tradition that has been passed down through generations. In this article, we will cover the steps of making Baiwuguo. Step 1: Preparation Before making Baiwuguo, it's important to prepare all the necessary ingredients and tools. The ingredients include glutinous rice flour, white sugar, sesame seeds, walnuts, and oil. You will also need a mixing bowl, a rolling pin, a strainer, and a steaming pot. Step 2: Make the dough To make the dough, mix the glutinous rice flour with water until it becomes a smooth and pliable dough. Knead the dough until it's soft and elastic, then roll it into small balls. Step 3: Make the filling The filling of Baiwuguo is made with white sugar, sesame seeds, and finely chopped walnuts. Mix these ingredients together until they are evenly blended. Step 4: Stuff the dough Flatten each dough ball with a rolling pin and place a spoonful of the filling on top. Wrap the dough around the filling and shape it into a smooth ball. Step 5: Steam the Baiwuguo Place the Baiwuguo balls onto a steaming rack and steam them for about 20 minutes. When they are finished steaming, remove them from the pot and brush them with a thin layer of oil to keep them from sticking together. Step 6: Enjoy! Baiwuguo is best enjoyed when it's fresh and still warm. The sweetness of the white sugar and the nuttiness of the sesame seeds and walnuts make it a delicious treat that everyone will love. Share these tasty pastries with friends and family during the Mid-Autumn Festival, and enjoy the warmth and joy of this special time of year. In conclusion, Baiwuguo is not only a tasty treat, but it's also a cultural tradition that brings people together. By following these simple steps, you can experience the joy of making Baiwuguo and sharing it with your loved ones. Give it a try this Mid-Autumn Festival and create lasting memories with your friends and family.